Handmade Traditional Clay Kadhai Earthenware 0.9 Litre

( Adam's Kitchen)

Handmade Traditional Clay Kadhai Earthenware 0.9 Litre Ready-to-use, pre-seasoned cooking pot.

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AED 75  

Key Features

Each pore of the earthen cookware helps circulate the heat from the flame, for an authentic and natural taste.

  • Size
  • 9.5 inches
  • Barcode
  • 8151113196165
Direction to use

Pre-seasoned by hand and free of harmful chemicals, your kadhai is ready to use.

Washing Instructions
  • Before washing, let the cookware cool completely. Hand washing is recommended. Extreme temperatures and harsh detergents may strip the seasoning and damage the clay cookware.
  • Soak the pot in warm water until food particles loosen, then use a soft sponge and rinse thoroughly. If needed add a spoonful of baking soda, soak and rinse properly.
Features

Each pore of the earthen cookware helps circulate the heat from the flame, for sumptuous and flavorful recipes.

Storage Conditions
While not in use, store the thoroughly dried pot without the lid for good air circulation and to avoid mold formation.
Manufacturing
Made in India.
Benefits
  • Handmade using 100% Lead free clay.
  • Balances the pH levels of the food.
  • Molded to make delicious gravies and so much more.
  • Enriches the food with natural minerals.
  • Circulates heat evenly.

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